Our most impressive steak, the TOMAHAWK! This is a large Ribeye steak with a long caveman style bone. This is sure to provide a jaw dropping experience and is one of the most visually impressive cuts you can find. Marbled to perfection and perfect for that special occasion.
Our Angus beef is dry-aged up to 28 days for a high-end steakhouse quality taste.
Weight and sizes are as follows:
• Large – 1.75-2lbs
• XL – 2.5lbs+
Individually vacuum sealed.